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German wine harvest 2024: Quantity of small, but fruity not too heavy wines to be expected
Harvest Estimation

Written by Dieter Simon  ·   October 26, 2024
Late frosts, a wet year and changeable weather during the grape harvest required strong commitment and maximum flexibility from the winegrowers. As...
Spontaneous Fermentation – What’s It All About?

Spontaneous Fermentation – What’s It All About?
Back to nature

Written by Dieter Simon  ·   October 26, 2011
Spontaneous fermentation is the fermentation that naturally occurs when the wild yeast and microorganisms that the grapes bring in with them...
Oak Barrels or Wood Chips?

Oak Barrels or Wood Chips?
A picky palette can taste the truth – choice wines from Baden

Written by Dieter Simon  ·   October 11, 2011
Vanilla, coffee, caramel aromas wafting up gently from the glass. The nose knows! This wine has been made in classic French...
Terroir

Terroir
A wine’s imprint

Written by Dieter Simon  ·   October 10, 2011
What is the deciding factor for the quality of a wine? Surely it’s not just the Oechsle degrees, the amount of...
4 results - showing 1 - 4

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