3 results - showing 1 - 3
Ordering
Spontaneous Fermentation – What’s It All About?
Back to nature
Written by Dieter Simon ·
October 26, 2011
Spontaneous fermentation is the fermentation that naturally occurs when the wild yeast and microorganisms that the grapes bring in with them...
Oak Barrels or Wood Chips?
A picky palette can taste the truth – choice wines from Baden
Written by Dieter Simon ·
October 11, 2011
Vanilla, coffee, caramel aromas wafting up gently from the glass. The nose knows! This wine has been made in classic French...
What is the deciding factor for the quality of a wine? Surely it’s not just the Oechsle degrees, the amount of...
3 results - showing 1 - 3
