No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Schäfer
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Schäfer
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut August Ziegler
No.3 - Wines with more than 9 g/L residual sugar
Weinhaus Hermann Zoeller
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Maximin Gruenhaus - Schlosskellerei C. von Schubert
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Erlenwein
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Maximin Gruenhaus - Schlosskellerei C. von Schubert
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Schales
No.3 - Wines with more than 9 g/L residual sugar
Maximin Gruenhaus - Schlosskellerei C. von Schubert
No.4 - Naturally sweet wines
Weingut Albert Schwaab
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Dagmar Doll
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Waldschütz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Waldschütz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Andreas Maennle
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Schwaab