No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Andreas Maennle
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Karlsmuehle
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weinbau Hofmann
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Boes
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Boes
No.3 - Wines with more than 9 g/L residual sugar
Weingut Behringer
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Fred Becker
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Fred Becker
No.3 - Wines with more than 9 g/L residual sugar
Weingut Karlsmuehle
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Erbeldinger & Sohn
No.3 - Wines with more than 9 g/L residual sugar
Weingut Erbeldinger & Sohn
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Wilker
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Wilker
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Andreas Maennle
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Andreas Maennle
No.3 - Wines with more than 9 g/L residual sugar
Weingut Andreas Maennle
No.3 - Wines with more than 9 g/L residual sugar
Weingut Schloss Neuweier