No.1 - dry, up to and including 12.0 percent alcohol by vol.
Mont'Albano Winery
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.2 - dry, over 12.0 percent alcohol by vol.
Weinkellerei Reh Kendermann
No.2 - dry, over 12.0 percent alcohol by vol.
THE big ONE - Kölner Weinmanufaktur
No.3 - Wines with more than 9 g/L residual sugar
Weingut Knoell & Vogel
No.3 - Wines with more than 9 g/L residual sugar
Weingut Knoell & Vogel
No.3 - Wines with more than 9 g/L residual sugar
Weingut Knoell & Vogel
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Knoell & Vogel
No.3 - Wines with more than 9 g/L residual sugar
Weinhaus Hermann Zoeller
No.2 - dry, over 12.0 percent alcohol by vol.
Weinhaus Hermann Zoeller
No.2 - dry, over 12.0 percent alcohol by vol.
Weinhaus Hermann Zoeller
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weinhaus Hermann Zoeller
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut H. Engelhard
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut H. Engelhard
No.3 - Wines with more than 9 g/L residual sugar
Weingut H. Engelhard