2020

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48 results - showing 26 - 48
1 2
2020 Cabernet Blanc dry, fungus-resistant variety
 
86
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Cabernet Blanc Spaetlese half-dry White wine fungus-resistant variety
 
89
No.3 - Wines with more than 9 g/L residual sugar
2020 Rivaner half-dry
 
89
No.3 - Wines with more than 9 g/L residual sugar
2020 Pinot Noir Weissherbst Spaetlese half-dry
 
87
No.3 - Wines with more than 9 g/L residual sugar
2020 Regent Rosé
 
87
No.3 - Wines with more than 9 g/L residual sugar
2020 '10 Jahre Weinvommax' fungus-resistant varieties Cuvée white
 
90
No.3 - Wines with more than 9 g/L residual sugar
2020 fungus-resitant Cuvée white dry
 
88
No.2 - dry, over 12.0 percent alcohol by vol.
2020 'Fräulein Meza' fungus-resitant varieties Cuvée rosé dry
 
89
No.1 - dry, up to and including 12.0 percent alcohol by vol.
2020 Riesling Auslese
 
93
No.4 - Naturally sweet wines
2020 Schwarzriesling Red Wine
 
89
No.3 - Wines with more than 9 g/L residual sugar
2020 Rotling Spaetlese
 
89
No.3 - Wines with more than 9 g/L residual sugar
2020 RB-Faszination Grauburgunder 'Alte Rebe'
 
91
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Grauer Burgunder Spätlese
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Riesling Classic
 
91
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Chardonnay Pilat
 
85
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Sauvignon Krain
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Pinot Blanc and Chardonnay
 
93
No.3 - Wines with more than 9 g/L residual sugar
2020 Pinot Blanc Spaetlese
 
90
No.3 - Wines with more than 9 g/L residual sugar
2020 Rosé
 
87
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Rosé 'ONLY'
 
91
No.3 - Wines with more than 9 g/L residual sugar
2020 Samtrot
 
90
No.3 - Wines with more than 9 g/L residual sugar
2020 Lagrein DOC Alto Adige
 
92
No.2 - dry, over 12.0 percent alcohol by vol.
2020 Merlot red wine dry
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
48 results - showing 26 - 48
1 2

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