Weinhaus Hermann Zoeller

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14 results - showing 1 - 14
2019 Riesling & Gewuerztraminer
 
89
No.3 - Wines with more than 9 g/L residual sugar
2019 Weissburgunder dry
 
88
No.2 - dry, over 12.0 percent alcohol by vol.
2019 Riesling dry from Loess
 
89
No.2 - dry, over 12.0 percent alcohol by vol.
2015 Cabernet Sauvignon red wine dry
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
2019 Spaetburgunder Rosé dry
 
88
No.1 - dry, up to and including 12.0 percent alcohol by vol.
2017 Venninger Doktor
 
86
No.3 - Wines with more than 9 g/L residual sugar
2017 Morio Muskat
 
84
No.3 - Wines with more than 9 g/L residual sugar
2017 Edesheimer Ordensgut
 
92
No.3 - Wines with more than 9 g/L residual sugar
2017 Weissburgunder Classic
 
87
No.3 - Wines with more than 9 g/L residual sugar
2017 Grauburgunder
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
2017 Kirrweiler Mandelberg
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
2017 Riesling "vom Loeß"
 
90
No.2 - dry, over 12.0 percent alcohol by vol.
2017 Spaetburgunder Rose
 
86
No.2 - dry, over 12.0 percent alcohol by vol.
14 results - showing 1 - 14

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