No.3 - Wines with more than 9 g/L residual sugar
Weingut Mathern
2020 'MY VERY FIRST' Niederhaeuser Felsensteyer Riesling fruity
No.3 - Wines with more than 9 g/L residual sugar
Weingut Residenz Bechtel
2021 Weißburgunder und Chardonnay
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Mathern
2019 'Wurzelwerk' Cuvée white
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Residenz Bechtel
2021 Riesling CLASSIC
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
2018 Leinsweiler Sonnenberg Pinot Blanc dry
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
2020 Pinot Gris vom Muschelkalk dry
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
2019 Leinsweiler Sonnenberg Riesling dry
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
2020 Weisser Burgunder 'vom Muschelkalk' dry
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
2020 Leinsweiler Sauvignon Blanc dry
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Carsten Bus
2020 'Strandliebe' Cuvée Rosé dry
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Wine Estate Freiherr von Gleichenstein
2016 Ihringer Winklerberg Chardonnay
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Galler organic farming
2020 Muscaris half-dry fungus-resistant variety
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
2019 'Friedrich' Johanniter trocken PIWI-Sorte
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
2019 'Heinrich' Cabernet Blanc dry fungus-resistant variety
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
2020 Cabernet Blanc dry, fungus-resistant variety
No.2 - dry, over 12.0 percent alcohol by vol.
