No.3 - Wines with more than 9 g/L residual sugar
Weingut Dagmar Doll
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Waldschütz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Dagmar Doll
No.3 - Wines with more than 9 g/L residual sugar
Weingut Christian Reiterer
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Waldschütz
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Waldschütz
No.2 - dry, over 12.0 percent alcohol by vol.
Winzerkeller Auggener Schaef
No.3 - Wines with more than 9 g/L residual sugar
Winzerverein Meersburg
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Christian Reiterer
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut der Stadt Stuttgart
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut der Stadt Stuttgart
No.3 - Wines with more than 9 g/L residual sugar
Weingut der Stadt Stuttgart
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Thielen-Feilen
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Waldschütz
No.3 - Wines with more than 9 g/L residual sugar
Winzerkeller Auggener Schaef
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Markgraf von Baden - Schloss Salem
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Markgraf von Baden - Schloss Salem
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Markgraf von Baden - Schloss Salem
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Markgraf von Baden - Schloss Salem