No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Eugen Wambsganss
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Eugen Wambsganss
No.2 - dry, over 12.0 percent alcohol by vol.
Burkheimer Winzer
No.2 - dry, over 12.0 percent alcohol by vol.
No.4 - Naturally sweet wines
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Weingut Albert Kallfelz
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Albert Kallfelz
No.4 - Naturally sweet wines
Weingut Albert Kallfelz
No.3 - Wines with more than 9 g/L residual sugar
Weingut Heinrich Mertes
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Aufricht
No.3 - Wines with more than 9 g/L residual sugar
Weingut Heinrich Mertes
No.3 - Wines with more than 9 g/L residual sugar
Weingut Schäfer
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Schäfer
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Josef Biffar
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Josef Biffar
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Freiherr von Gleichenstein
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Freiherr von Gleichenstein
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Freiherr von Gleichenstein
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Freiherr von Gleichenstein
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Josef Biffar
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Weingut Josef Biffar
No.2 - dry, over 12.0 percent alcohol by vol.
Weingut Egidiushof
No.4 - Naturally sweet wines
Weingut Freiherr von Gleichenstein