Weinhaus Hermann Zoeller

2019 Riesling & Gewuerztraminer

No.3 - Wines with more than 9 g/L residual sugar

1

2019 Weissburgunder dry

No.2 - dry, over 12.0 percent alcohol by vol.

1

2019 Riesling dry from Loess

No.2 - dry, over 12.0 percent alcohol by vol.

1

2015 Cabernet Sauvignon red wine dry

No.2 - dry, over 12.0 percent alcohol by vol.

1

2019 Spaetburgunder Rosé dry

No.1 - dry, up to and including 12.0 percent alcohol by vol.

1

2017 Kirrweiler Mandelberg Scheurebe Trockenbeerenauslese

No.4 - Naturally sweet wines

1

2017 Venninger Doktor

No.3 - Wines with more than 9 g/L residual sugar

1

2017 Morio Muskat

No.3 - Wines with more than 9 g/L residual sugar

1

2017 Edesheimer Ordensgut

No.3 - Wines with more than 9 g/L residual sugar

1

2017 Weissburgunder Classic

No.3 - Wines with more than 9 g/L residual sugar

1

2017 Grauburgunder

No.2 - dry, over 12.0 percent alcohol by vol.

1

2017 Kirrweiler Mandelberg

No.2 - dry, over 12.0 percent alcohol by vol.

1

2017 Riesling "vom Loeß"

No.2 - dry, over 12.0 percent alcohol by vol.

1

2017 Spaetburgunder Rose

No.2 - dry, over 12.0 percent alcohol by vol.

1

Weinhaus Hermann Zoeller

2019 Riesling & Gewuerztraminer

2019 Weissburgunder dry

2019 Riesling dry from Loess

2015 Cabernet Sauvignon red wine dry

2019 Spaetburgunder Rosé dry

2017 Kirrweiler Mandelberg Scheurebe Trockenbeerenauslese

2017 Venninger Doktor

2017 Morio Muskat

2017 Edesheimer Ordensgut

2017 Weissburgunder Classic

2017 Grauburgunder

2017 Kirrweiler Mandelberg

2017 Riesling "vom Loeß"

2017 Spaetburgunder Rose

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