No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Erlenwein
No.1 - dry, up to and including 12.0 percent alcohol by vol.
Wine Estate Freiherr von Gleichenstein
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Galler organic farming
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
No.2 - dry, over 12.0 percent alcohol by vol.
Winery Reh Kendermann
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Winkler
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Winkler
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Maximilian Bohnert
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Maximilian Bohnert
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Galler organic farming
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Im Hagenbuechle, Achim Stilz
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Im Hagenbuechle, Achim Stilz
No.4 - Naturally sweet wines
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Wilhelm Walch
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Residenz Bechtel
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Wilhelm Walch
No.2 - dry, over 12.0 percent alcohol by vol.
Wine Estate Wilhelm Walch
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel
No.3 - Wines with more than 9 g/L residual sugar
Wine Estate Residenz Bechtel